Vinegars
Aceto Balsamico di Modena I.G.P.
3 lt
Glaze with Aceto Balsamico di Modena I.G.P.
500 ml
White wine vinegar
5.000 ml
Red wine vinegar
5.000 ml
Wine vinegar ideal for preserving vegetables
5.000 ml
Vegetables
Roman-style artichokes with stem in sunflower oil
2.400 gr
Rustic artichokes in sunflower oil
2.400 gr
Sliced artichokes in brine
2.500 gr
Capers in wine vinegar
700 gr
Dried tomatoes
1.550 gr
Rice Salad
1.600 gr
Peperlizia peppers
2.600 gr
Peperlizia onnions
2.600 gr
Spring onions in red wine vinegar
4.000 gr